I chose, “A Flower for All Seasons” and “Three Little Words”. These sets can be found on page 11. So you have quite a selection of FREE products to choose from for every purchase you make of $60.00 or more.
Here is my card………………..I started with a base of So Saffron and added a bright pop of Concord Crush. The designer paper is from the Springtime Vintage package which is available in the Occasions Mini catalogue.
I used the Scallop Square Duo Bigz Die to cut the small Very Vanilla square and then stamped the image in Concord Crush Classic Ink. The image was colored in using a Blender Pen and classic ink pads. The larger scallop square was cut with the same die and then I tucked it inside the Square Lattice Embossing folder and ran it through my best friend, the Big Shot.
The sentiment was stamped in Concord Crush and then cut out with the Word Window Punch and layered in the bottom corner. It was all tied together with the 1/2″ stitched poly ribbon.
It’s what I call a “clean and simple” card. Here’s a list of the products used for you.
RECIPE:
Stamp Sets: Three Little Words(SAB #123932), A Flower for All Seasons(SAB #123917)
Cardstock: So Saffron, Concord Crush, Very Vanilla, Springtime Vintage Designer Series Paper(121782)
Ink: Concord Crush Classic(119785), So Saffron Classic(105213), Pear Pizzazz Classic(119784)
Accessories: 1/2″ Concord Crush Stitched Poly Ribbon(119266), Word Window Punch Large(119857), Big Shot(113439), Scallop Square Duo Bigz Die(120903), Square Lattice Embossing Folder(119976), Blender Pen(102845)
There you go, remember, for every $60.00 purchase you can choose 1 free item from the Sale-a-bration catalogue. Host a party and you can earn even more free stuff and so can your guests.
It’s a great time to have a party – helps to get rid of the “winter blues”. Call (250-785-4847) or Email me and we’ll get your party started.
Cheers;
Carole'Anne AKA Stampin Stressaway says
this is super duper cute my friend
I ferget about this set hum?? I think I got to pull it out
you are doing so awesome on your blog keep up the good work my friend